Summer is for me, best spent outdoors, enjoying the lush lawns of beautiful wine farms, slow sipping Sauvignon and sharing simple spreads that come in wicker baskets. Making Vergenoegd Wine Estate in…
Family
Catharina’s Restaurant at Steenberg has a new chef in the kitchen. Executive Chef Archie Maclean promises to break ground on the culinary frontier with a focus on exciting palates that draw on his ‘contemporary…
Ghazal one of my favorite North Indian restaurants in Johannesburg has opened a third branch in Melrose Arch. Whenever I am in this bustling city, which sadly is not often enough,…
I recently joined The Village Idiot and Chef Wesley Robb, a few local foodies and the Village Idiot team who put together a delicious three course plated Gourmet Braai to accompany…
“Some things in life are out of your control. You can make it a party or a tragedy” After my weekend in Robertson, I have discovered that I can make a…
Follow my blog with Bloglovin Sunday the 29th saw Reuben and his Franschhoek team serving their last supper in Huguenot street, Franschhoek. Greeted by a smiling staff compliment, Reuben’s family and…
I have never been to Taste the Helderberg but came across this local foodie and wine affair scrolling my twitter feed and have been lucky enough to get two tickets to the…